{"id":5651004883112,"title":"Gradz No.15 - 60% Rye Bread (250g) (Cut-off 4pm)","handle":"gradz-no-15-60-rye-bread-250g","description":"\u003cdiv class=\"ingredients___3hZlR\"\u003e\n\u003cdiv aria-hidden=\"false\" class=\"gn-accordionElement__content gn-accordionElement__content--expanded\"\u003e\n\u003cdiv class=\"gn-accordionElement__wrapper\"\u003e\n\u003cdiv aria-hidden=\"false\" class=\"gn-accordionElement__content gn-accordionElement__content--expanded\"\u003e\n\u003cdiv class=\"gn-accordionElement__wrapper\"\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003e\n\u003cdiv aria-hidden=\"false\" class=\"gn-accordionElement__content gn-accordionElement__content--expanded\"\u003e\n\u003cdiv class=\"gn-accordionElement__wrapper\"\u003e\n\u003cdiv aria-hidden=\"false\" class=\"gn-accordionElement__content gn-accordionElement__content--expanded\"\u003e\n\u003cdiv class=\"gn-accordionElement__wrapper\"\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003eThis loaf is a great introduction to rye bread for anyone who finds some of the denser rye loaves too much to take on. It is made with 60% rye flour so has the rye flavour but a lighter texture and is delicious in think slices with cooked meats or creamier cheeses such as brie, and equally lovely toasted. The rye is a good source of fibre too, which is necessary for a healthy digestive system and thought to help prevent some diseases too.\n\u003ch6\u003e\u003c\/h6\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cdiv class=\"bop-info__content\"\u003e\n\u003cstrong\u003e Rye\u003c\/strong\u003e Flour (33%), \u003cstrong\u003eRye\u003c\/strong\u003e Sourdough (water, \u003cstrong\u003erye\u003c\/strong\u003e flour, starter culture) (24%), \u003cstrong\u003eWheat\u003c\/strong\u003e Sourdough (water, \u003cstrong\u003ewheat\u003c\/strong\u003e flour, starter culture), Water, \u003cstrong\u003eWheat\u003c\/strong\u003e Flour (\u003cstrong\u003ewheat\u003c\/strong\u003e flour, Calcium Carbonate, iron, nicotinamide (vitamin B3) thiamine hydrochloride (vitamin B1)), Sunflower Seeds, \u003cstrong\u003eRye\u003c\/strong\u003e Bean (3%), Sea Salt.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003e\n\u003ch6\u003eAllergen Information\u003c\/h6\u003e\n\u003cdiv class=\"bop-info__content\"\u003eContains Wheat \u0026amp; Rye\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003e\n\u003ch6\u003eAllergy Information\u003c\/h6\u003e\n\u003cdiv class=\"bop-info__content\"\u003eProduced in a factory that handles Sesame Seeds and Nuts\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003e\n\u003ch6\u003eDietary Information\u003c\/h6\u003e\n\u003cdiv class=\"bop-info__content\"\u003eSuitable for Vegetarians\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e","published_at":"2020-08-19T20:37:12+01:00","created_at":"2020-08-19T20:37:12+01:00","vendor":"Osolocal2U","type":"Sourdough","tags":["before4","Bulk Update 081020","BULKUPDATE120821","GENERIC","GRADZ"],"price":270,"price_min":270,"price_max":270,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":35821910065320,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"GRADZ15B","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Gradz No.15 - 60% Rye Bread (250g) (Cut-off 4pm)","public_title":null,"options":["Default Title"],"price":270,"weight":0,"compare_at_price":null,"inventory_management":null,"barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0430\/7025\/9368\/products\/NO15_f1e34dd0-73fd-404d-9764-0d8b6f65a991.jpg?v=1597866008"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0430\/7025\/9368\/products\/NO15_f1e34dd0-73fd-404d-9764-0d8b6f65a991.jpg?v=1597866008","options":["Title"],"media":[{"alt":null,"id":10976234930344,"position":1,"preview_image":{"aspect_ratio":1.415,"height":1240,"width":1754,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0430\/7025\/9368\/products\/NO15_f1e34dd0-73fd-404d-9764-0d8b6f65a991.jpg?v=1597866008"},"aspect_ratio":1.415,"height":1240,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0430\/7025\/9368\/products\/NO15_f1e34dd0-73fd-404d-9764-0d8b6f65a991.jpg?v=1597866008","width":1754}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"ingredients___3hZlR\"\u003e\n\u003cdiv aria-hidden=\"false\" class=\"gn-accordionElement__content gn-accordionElement__content--expanded\"\u003e\n\u003cdiv class=\"gn-accordionElement__wrapper\"\u003e\n\u003cdiv aria-hidden=\"false\" class=\"gn-accordionElement__content gn-accordionElement__content--expanded\"\u003e\n\u003cdiv class=\"gn-accordionElement__wrapper\"\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003e\n\u003cdiv aria-hidden=\"false\" class=\"gn-accordionElement__content gn-accordionElement__content--expanded\"\u003e\n\u003cdiv class=\"gn-accordionElement__wrapper\"\u003e\n\u003cdiv aria-hidden=\"false\" class=\"gn-accordionElement__content gn-accordionElement__content--expanded\"\u003e\n\u003cdiv class=\"gn-accordionElement__wrapper\"\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003eThis loaf is a great introduction to rye bread for anyone who finds some of the denser rye loaves too much to take on. It is made with 60% rye flour so has the rye flavour but a lighter texture and is delicious in think slices with cooked meats or creamier cheeses such as brie, and equally lovely toasted. The rye is a good source of fibre too, which is necessary for a healthy digestive system and thought to help prevent some diseases too.\n\u003ch6\u003e\u003c\/h6\u003e\n\u003ch6\u003eIngredients\u003c\/h6\u003e\n\u003cdiv class=\"bop-info__content\"\u003e\n\u003cstrong\u003e Rye\u003c\/strong\u003e Flour (33%), \u003cstrong\u003eRye\u003c\/strong\u003e Sourdough (water, \u003cstrong\u003erye\u003c\/strong\u003e flour, starter culture) (24%), \u003cstrong\u003eWheat\u003c\/strong\u003e Sourdough (water, \u003cstrong\u003ewheat\u003c\/strong\u003e flour, starter culture), Water, \u003cstrong\u003eWheat\u003c\/strong\u003e Flour (\u003cstrong\u003ewheat\u003c\/strong\u003e flour, Calcium Carbonate, iron, nicotinamide (vitamin B3) thiamine hydrochloride (vitamin B1)), Sunflower Seeds, \u003cstrong\u003eRye\u003c\/strong\u003e Bean (3%), Sea Salt.\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003e\n\u003ch6\u003eAllergen Information\u003c\/h6\u003e\n\u003cdiv class=\"bop-info__content\"\u003eContains Wheat \u0026amp; Rye\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003e\n\u003ch6\u003eAllergy Information\u003c\/h6\u003e\n\u003cdiv class=\"bop-info__content\"\u003eProduced in a factory that handles Sesame Seeds and Nuts\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"gn-content bop-info__field\"\u003e\n\u003ch6\u003eDietary Information\u003c\/h6\u003e\n\u003cdiv class=\"bop-info__content\"\u003eSuitable for Vegetarians\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e"}